Archive for the 'food' category

Sugar exhibiting strength

World Sugar (Oct) has crossed 29 cents/lb on Thursday as the increasing cost of food prices (sugar included) has added to global inflationary pressures.  The Food and Agriculture Organization (FAO) said in a recent statement that the increasing pressure on food prices will be sustained and that while some food commodity prices have slid over [...]

Monsoon Onset

Author: Michael Ferrari, PhD
VP, Applied Technology & Research

The above graphic from the Indian Met Department shows the advance of the 2011 Monsoon as compared to typical onset milestone dates.  As we can see by the progression as of 29-30 May, as well as on the inset map, the convective activity originating over the southern subcontinent [...]

Delayed Corn Emergence

Author: Michael Ferrari, PhD
VP, Applied Technology & Research
 

The table above from this week’s USDA Crop Progress report underscores the effect that delayed planting this year has exerted on emergence of the crop.  In spite of planting progress that has picked up over the last 10 days, some regions may start to run into situations where [...]

US Corn – May 13th

Author: Michael Ferrari, PhD
VP, Applied Technology & Research
In the USDA Foreign Agriculture Service May 2011 World Agricultural Production Report, it was noted that projected corn production in the US for the 2011/12 season is currently at 343.04 mmt, which would be an 8.5% increase over last year.  The increase in planting acres (roughly +1.4 mm [...]

US Corn Outlook Strengthening

Author: Michael Ferrari, PhD
VP, Applied Technology & Research
Earlier in the week, we noted that the US corn planting conditions have been suboptimal, with planting pace significantly behind both last year and the five year average for this date.  Cold wet weather has slowed field activities, particularly in the northern and central growing [...]

Weather Trends Sugar Update

Author: Michael Ferrari, PhD
VP, Applied Technology & Research
 
Following the run up to nearly 33 cents, world (#11) sugar futures have retreated and stayed in the 22-24 cent range for much of the week.  The market is expecting strong production numbers from Brazil and India, the two largest producers, and there seems to be optimism among [...]